Flank Steak
Regular price $26.00
Unit price per
The Flank Steak is great for taking a marinade. Cooking methods include grilling, pan-frying, and broiling. Slice it across the grain before serving. Hand trimmed to a uniform size and naturally elongated, it has ample marbling that adds flavor and tenderness.
Approximately 1.6 to 2.0 lbs.